Quick Weeknight Flames

Vibrant bowl with grilled shrimp, crisp vegetables, and tangy ginger-sesame dressing.

Savory miso-glazed salmon over jasmine rice with ginger spinach and sesame toppings.

Succulent shrimp with Mediterranean vegetables, grains, and creamy tahini sauce.

Pan-seared salmon over crispy rice with Mediterranean vegetables and lemon-yogurt sauce

Juicy seasoned steak strips with sautéed peppers and onions over cauliflower rice, packed with Tex-Mex flavors.

Spicy golden-crisp tofu in zesty buffalo sauce over fresh Caesar salad with crunchy croutons and Parmesan.

Crispy sprouts with sweet maple-orange glaze, ready in 30 minutes

Juicy spiced chicken in warm pita with crisp, herb-filled ranch slaw for a vibrant meal

Savory chicken and cabbage stir-fry topped with crispy baked wonton strips over fluffy rice.